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This cheese was invented by German-American Emil Frey, who wanted to make a domestic version of Limburger cheese. Borden acquired the brand after Frey died, and later sold the brand to a New Zealand outfit. It's hard, and perhaps impossible, to find in the United States.

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Substitutes

Schloss (very similar) OR Brick OR Limburger (sharper) OR Maroilles OR Livarot OR Harz OR Mainz OR Hand
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