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Ingredient

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Oregano is a popular herb in Mediterranean countries, where it's often used to season tomato sauces, meat dishes, and pizzas. Mexican oregano has a mintier taste than ordinary oregano. If you can't find it fresh, dried oregano is a good substitute.

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Also known as

  • Wild marjoram
  • Pot marjoram

Equivalents

1 tablespoon fresh = 1 teaspoon dried

Substitutes

marjoram (This is very similar, but milder and sweeter. Substitute two parts of oregano for three parts of marjoram.) OR thyme OR basil OR summer savory
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  • John Smith
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    John Smith
    20 de Febrero de 2010
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