Ingredient
Polish sausage
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Kielbasy are smoked Polish sausages made with pork and/or beef and flavored with garlic, pimento, and cloves. They come already cooked, but most people heat them before serving.
Also known as
- Kielbasa
- Kolbasa
- Kolbasz
- Knublewurst
- Polnische wurst
Substitutes
andouille OR Spanish chorizo OR linguica
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