Ingredient
Quinoa pasta
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This is a high-protein pasta alternative for people with wheat allergies. It may contain corn flour as well.
Substitutes
corn pasta OR kamut® pasta (Kamut® contains gluten, but it's tolerated by many people with gluten allergies.) OR spelt pasta (Spelt contains gluten, but it's tolerated by many people with gluten allergies.) OR rice pasta OR Asian rice noodles
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