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Chinese rice wine varies in quality, so cookbooks often specify Shaoxing rice wine, which is quite good. The Chinese drink it from small porcelain cups, in the same way that the Japanese drink their sake. Shaoxing cooking wine may be salted.

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Also known as

  • Shaoxing wine
  • Shaohsing wine
  • Hsao shing wine
  • Chinese rice wine

Substitutes

sake (smoother and sweeter) OR sherry (dry)
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