Ingredient
Wax paper
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Invented by Thomas Edison, this is paper that's coated with paraffin wax to make it resistant to moisture. To use wax paper as a cake pan liner, place the pan on the paper, trace its outline, then cut it out and place it in the pan.
Also known as
- Waxed paper
- Greaseproof paper
Substitutes
parchment paper (for lining baking pans) OR aluminum foil (for lining pans or wrapping foods) OR plastic wrap (for wrapping foods)
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