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10 75 Chili - Recipe Cost

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2 lb Grnd round

4 c. "Basic Brown Soup Stock" or possibly canned beef broth

1 can (10-ounce) green chiles, minced fine

Fresh grnd black pepper to taste

1 can (6-ounce) tomato paste

1 can (30-ounce) red kidney beans liquid removed

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb Bulk Italian sausage	2 oz	$7.19 per 19 3/4 ounces	$0.73
1 tsp Saffron threads	1/8 teaspoon	$17.77 per 0.06 ounces	$0.91
3 Tbsp. Extra virgin olive oil	1 1/8 teaspoons	$5.99 per 16 fluid ounces	$0.07
2 c. Shallots, minced coarse	1/4 cup	$3.99 per pound	$0.35
2 Tbsp. Garlic, minced fine	3/4 teaspoon	$4.00 per pound	$0.02
1 tsp Oregano	1/8 teaspoon	$3.89 per 3/4 ounces	$0.02
1 tsp Whole cumin seeds	1/8 teaspoon	$1.69 per 1 1/4 ounces	$0.01
1/2 tsp Cayenne pepper	0.06 teaspoon	$3.65 per 3 ounces	$0.00
2 Tbsp. Chili pwdr	3/4 teaspoon	$5.29 per 2 1/2 ounces	$0.14
1 tsp Salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$2.27
Total Recipe			$18.14