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Receta 10 Layer Chocolate Cake
by CookEatShare Cookbook

10 Layer Chocolate Cake
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  Raciónes: 12

Ingredientes

  • 1 c. shortening (1 part shortening & 1 part butter)
  • 6 large eggs
  • 2 c. sugar
  • 1 c. lowfat milk
  • 3 c. self-rising flour, sifted
  • 2 teaspoon vanilla
  • 2 c. sugar
  • 1 1/2 sticks butter
  • 6 heaping T cocoa
  • 1 1/2 c. evaporated lowfat milk

Direcciones

  1. CAKE: Mix flour and sugar. Add in shortening, lowfat milk and large eggs and mix well. Add in vanilla. Spoon 4 tbsp of batter into pan/skillet and bake at 350 degrees till layers brown around edges.FILLING: Mix all ingredients. Bring to a boil, stirring occasionally. Reduce heat and simmer till filling sets when cool.