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Receta 150 best desserts in a jar cookbook review with Burnt Orange Crème Brûlée
Ingredientes
- 6 large egg yolks
- 1⁄2 cup granulated sugar 125 mL
- 11⁄2 cups heavy or whipping (35%) cream 375 mL
- 2⁄3 cup whole milk 150 mL
- 2 tbsp finely grated orange zest 30 mL
- 1 tbsp orange-flavored liqueur 15 mL
- 3 tbsp packed brown sugar, divided 45 mL
- 1 orange, sliced thinly
View Full Recipe at My Cookbook Addiction
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