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Ingredientes
- 1 c. buttermilk
- 1/8 teaspoon soda (optional)
- 2 teaspoon baking pwdr
- 1/4 c. sugar
- 1/2 c. shortening
- 2 1/2 c. flour, sifted
- 1 teaspoon salt
- 1/2 yeast cake (Fleischmann's)
Direcciones
- Sift all dry ingredients together. Fold in shortening with fork. Dissolve yeast in lowfat milk and proceed as you would for any other biscuits. Mix well and roll and cut with biscuit cutter. Grease pan and grease biscuits with melted fat. Set aside till ready to bake. Bake at 375 degrees for 15 or possibly 20 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 90g | |
| Recipe makes 8 servings | |
| Calories 292 | |
| Calories from Fat 119 | 41% |
| Total Fat 13.46g | 17% |
| Saturated Fat 3.21g | 13% |
| Trans Fat 4.28g | |
| Cholesterol 1mg | 0% |
| Sodium 638mg | 27% |
| Potassium 88mg | 3% |
| Total Carbs 37.52g | 10% |
| Dietary Fiber 1.1g | 4% |
| Sugars 7.82g | 5% |
| Protein 5.05g | 8% |
