Inicio » Recetas » 30 Minute Instant Pot Chicken Curry

Print recipe cost
30 Minute Instant Pot Chicken Curry - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
6 pieces bone-in skinless chicken (drumsticks or thighs)
1 large finely diced, onion (food processed, grated, or chopped)
red chili powder (I add 1 tsp of extra spicy powder)
salt
Ingredients Per Serving Qty Common Price Price per Serving
1 tbsp fresh grated garlic (more or less depending on spice tolerance) 1 teaspoon
$4.00 per pound
$0.03
1 tsp fresh grated ginger (more or less depending on spice tolerance) 1/3 teaspoon
$2.99 per pound
$0.00
1 tbsp fresh grated turmeric (or 1 tsp powder) 1 teaspoon
$6.99 per 16 ounces
$0.03
½ medium tomato, diced small or food processed 1/6 tomato
$1.99 per pound
$0.09
1 tbsp tomato paste 1 teaspoon
$1.29 per 6 ounces
$0.04
1 tbsp chicken/garam masala (depending on spice level) 1 teaspoon
$0.98 per pound
$0.01
1 tbsp coriander powder 1 teaspoon
$1.69 per 1 1/4 ounces
$0.08
4 oz water 1 1/3 oz
n/a
 
handful cilantro 1/3 handfull
$1.09 per cup
$0.05
green garlic (optional) 1/3 garlic cloves
$4.00 per pound
$0.01
Total per Serving $0.34
Total Recipe $1.03
Email Recipe Cost
or Cerrar