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Receta 40 min Hamburger Buns
by sunlit2

40 min Hamburger Buns

From Taste of Home. My family loves these.
5PP per bun.

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 16 buns

Ingredientes

  • 2 tablespoons active dry yeast
  • 1 cup plus 2 tablespoons warm water (110° to 115°)
  • 1/3 cup vegetable oil
  • 1/4 cup sugar
  • 1 egg
  • 1 teaspoon salt
  • 3 to 3-1/2 cups all-purpose flour

Direcciones

  1. In a large bowl, dissolve yeast in warm water.
  2. Add oil and sugar; let stand for 5 minutes.
  3. Add the egg, salt and enough flour to form a soft dough.
  4. Turn onto a floured surface; knead until smooth and elastic, about 3-5 minutes. Do not let rise.
  5. Divide into 12 pieces; shape each into a ball. Place 3 in. apart on greased baking sheets.
  6. Cover and let rest for 10 minutes.
  7. Bake at 425° for 8-12 minutes or until golden brown.
  8. Remove from pans to wire racks to cool.