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470 Fish In White Wine - Recipe Cost

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2 bay leaves
Salt and pepper
Ingredients Per Serving Qty Common Price Price per Serving
3 lbs. fresh fish 6 oz
n/a
 
3/4 c. white wine 1 tablespoon
$0.35 per fluid ounce
$0.26
1/2 c. water 1 tablespoon
n/a
 
1 onion, minced 1/8 onion
$0.79 per pound
$0.02
1 sprig parsley, minced sprig chervil, minced 3/8 teaspoon
$1.09 per cup
$0.01
1 sprig thyme, minced 3/8 teaspoon
$1.97 per 2 ounces
$0.01
4 ounce butter, in pats 1/2 oz
$3.99 per 16 ounces
$0.12
Total per Serving $0.43
Total Recipe $3.45
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