Esta es una exhibición prevé de cómo se va ver la receta de '7-UP Biscuits' imprimido.

Receta 7-UP Biscuits
by Carolina Create

7-UP Biscuits

These biscuits are so fluffy and great with a meal.

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 12 Biscuits

Ingredientes

  • 2 cups Bisquick biscuit mix
  • 1/2 cup Sour Cream
  • 1/2 cup 7-UP
  • 1/4 cup melted butter (also try honey-butter or add a tablespoon of honey to the melted butter for variety)

Direcciones

  1. Preheat oven to 450°.
  2. In a mixing bowl, cut sour cream into Bisquick.
  3. Add 7-UP. (makes a very soft dough)
  4. Sprinkle Bisquick or all-purpose flour onto a board and pat out dough, careful to only pick up enough flour to handle the dough.
  5. Cut with a biscuit cutter.
  6. Melt butter in a 8 X 11.5 qt. casserole dish.
  7. Place biscuits in melted butter.
  8. Bake 12-15 minutes or until golden brown.
  9. Remove from oven and brush lightly with melted butter or honey butter (optional).
  10. Makes 12 biscuits.