Esta es una exhibición prevé de cómo se va ver la receta de '8 Bean Soup' imprimido.

Receta 8 Bean Soup
by Global Cookbook

8 Bean Soup
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 2

Ingredientes

  • 1 lb beans
  • 1 lrg can diced tomatoes
  • 1 x round Polish sausage
  • 1 lrg onion
  • 1 c. raw cabbage
  • Worcestershire sauce to taste
  • Salt and pepper or possibly I use Cajun seasoning to taste

Direcciones

  1. Soak beans overnight. The next morning pour the water off and cover again with cool water. (About 6 qts) Add in all the other ingredients, bring to a boil, reduce heat and let simmer all day long ever so slowly. Serve it up with a nice tossed salad. Leftovers are even better the next day.