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A Kind of Strawberry Shortbread Shortcake
by
Hungry Jenny
Calificación: 4.0
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.%20This%20ratio%20is%20not%20the%20case%20here.%3C/p%3E%3Cp%3EBut%20then%20'strawberry%20shortcake'%20I've%20always%20interpreted%20as%20those%20American%20biscuity%20sponge%20cakes,%20with%20layers%20of%20strawberries%20and%20cream.%20Non?%3C/p%3E%3Cp%3EIt%20probably%20doesn't%20help%20matters%20that%20I%20don't%20think%20I've%20actually%20tasted%20that%20version%20of%20'shortcake'%20before,%20and%20that%20the%20use%20of%20this%20word%20in%20the%20UK%20sometimes%20refers%20to%20'shortbread'.%3C/p%3E%3Cp%3EWell,%20the%20important%20thing%20to%20know%20is%20that%20biting%20into%20this%20strawberry-whatsit%20is%20quite%20like%20a%20crumbly%20biscuit.%20But%20softer%20like%20a%20cake.%20Albeit%20in%20a%20very%20good%20way.%3C/p%3E%3Cp%3EConfused,%20much?%20I%20sure%20am.%3C/p%3E%3Cp%3EStrawberry%20Shortbread%20Shortcake%3C/p%3E%3Cp%3EFor%20a%207%E2%80%9D%20tin%20(6-8%20slices):%3C/p%3E%3Cp%3E1.%20Preheat%20the%20oven%20to%20190%20degrees%20C.%20Put%20the%20diced%20strawberries%20in%20a%20bowl%20with%20the%20lemon%20zest%20and%20tsp%20of%20sugar.%20Mix%20and%20set%20aside.%3C/p%3E%3Cp%3E2.%20Sift%20the%20flour%20into%20a%20large%20mixing%20bowl%20with%20the%20remaining%20sugar,%20and%20baking%20powder.%20Rub%20in%20the%20butter%20to%20a%20breadcrumb%20mixture.%20Pour%20in%20the%20cream%20and%20gently%20fold%20in.%3C/p%3E%3Cp%3E3.%20Carefully%20mix%20in%20the%20strawberries,%20then%20spoon%20the%20mixture%20into%20a%20lined%207%E2%80%9D%20tin.%3C/p%3E%3Cp%3E4.%20Bake%20for%2020-25%20minutes%20until%20lightly%20golden.%3C/p%3E%3Cp%3EMore%20Hungry%20Jenny%20cakes%20here.%3C/p%3E){kind=link}