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A Light Batter For Fried Fish - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 x Egg whites, -Or possibly- 4 whites. whipped to soft peaks.
Ingredients Per Serving Qty Common Price Price per Serving
11/2 c. Flour, plain, sifted. 1/2 cup
$2.99 per 5 pounds
$0.09
1 c. Water, lukewarm, adding 1 tablespoon
n/a
 
1/4 c. Water more if necesssary for the correct consistency. 1.2 teaspoons
n/a
 
6 Tbsp. Oil, Olive 1 5/6 teaspoons
$3.00 per 48 fluid ounces
$0.02
1 pch Salt 0.1 pinch
$2.91 per 16 ounces
$0.00
Total per Serving $0.11
Total Recipe $1.10
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