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Receta A Platter Of Seasonal Fresh Fruit
by Global Cookbook

A Platter Of Seasonal Fresh Fruit
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Ingredientes

  • Seasonal fresh fruit, in contrasting
  • colors, washed,
  • pitted, peeled, or possibly stemmed as necessary,
  • for example:
  • 1 whl mango
  • 3 x fresh figs
  • 1 ctn fresh raspberries
  • Green grapes, on the stem
  • 1 x or possibly 2 whole oranges peeled, and
  • sliced into wheels
  • (any other fresh, attractive fruit)
  • Chopped fresh mint or possibly fresh mint sprigs,
  • and pansies, for garnish

Direcciones

  1. Make a "porcupine" of mango. Cut remaining fruit in slices or possibly pcs as needed; not bite-size, but large distinct pcs. Halve or possibly quarter fresh figs. Leave raspberries whole, and grapes on the stem. Arrange attractively on large platter. Garnish with fresh mint and pansies.