CookEatShare is also available in English
Cerrar

Receta A Platter Of Seasonal Fresh Fruit

click to rate
0 votos | 1961 views
 

Ingredientes

Cost per recipe $3.62 view details
  • Seasonal fresh fruit, in contrasting
  • colors, washed,
  • pitted, peeled, or possibly stemmed as necessary,
  • for example:
  • 1 whl mango
  • 3 x fresh figs
  • 1 ctn fresh raspberries
  • Green grapes, on the stem
  • 1 x or possibly 2 whole oranges peeled, and
  • sliced into wheels
  • (any other fresh, attractive fruit)
  • Chopped fresh mint or possibly fresh mint sprigs,
  • and pansies, for garnish

Direcciones

  1. Make a "porcupine" of mango. Cut remaining fruit in slices or possibly pcs as needed; not bite-size, but large distinct pcs. Halve or possibly quarter fresh figs. Leave raspberries whole, and grapes on the stem. Arrange attractively on large platter. Garnish with fresh mint and pansies.

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 330g
Calories 235  
Calories from Fat 10 4%
Total Fat 1.23g 2%
Saturated Fat 0.25g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 9mg 0%
Potassium 667mg 19%
Total Carbs 60.0g 16%
Dietary Fiber 7.9g 26%
Sugars 47.14g 31%
Protein 2.94g 5%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment