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Aberdeen Angus Beef Olives With Caramelised Onions And Re - Recipe Cost

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4 x Beef olives
21/2 ml Caster sugar, (1/2tsp)
Salt and freshly grnd black pepper
Ingredients Per Recipe Qty Common Price Price per Recipe
15 ml Extra virgin olive oil, (1tbsp) 15 ml
$5.99 per 16 fluid ounces
$0.19
15 gm Butter, (1/2oz) 15 g
$3.99 per 16 ounces
$0.13
225 gm Onion, peeled and sliced (8oz) 225 g
$0.79 per pound
$0.39
1 x Carrot, peeled and diced 1 carrot
$1.49 per pound
$0.20
60 ml Red wine, (4tbsp) 60 ml
$0.35 per fluid ounce
$0.71
Total Recipe $1.62
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