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Receta Acar (Indonesian Garden Salad)
by Global Cookbook

Acar (Indonesian Garden Salad)
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  Raciónes: 4

Ingredientes

  • 1/2 c. Water, cool
  • 1/2 c. White vinegar
  • 1 slc Ginger root, crushed
  • 31/2 Tbsp. Sugar
  • 3 tsp Salt
  • 1 x Yellow onion, thinly sliced
  • 5 c. Cabbage, thinly sliced
  • 1 c. Carrot, finely shredded
  • 2 c. Cucumber, thinly sliced

Direcciones

  1. In salad bowl combine first five ingredients. Add in vegetables. Toss thoroughly and chill at least one hour.
  2. NOTES : This is very easy and has an interesting flavor. I last made it in February 1998. I used red and green cabbage and brought it to an engagement party in an antique covered serving dish.