Esta es una exhibición prevé de cómo se va ver la receta de 'Activated Almonds' imprimido.

Receta Activated Almonds
by Wendy Saxena-Smith

Activated Almonds

A handful of soaked (or activated) nuts will be your afternoon snack throughout this cleanse. Plan ahead by soaking a large bowl of raw almonds overnight, straining the water away, and storing covered in the fridge. Why soak nuts? Find out here: www.foodmatters.tv/articles-1/the-benefits-of-soaking-nuts-and-seeds

Calificación: 4/5
Avg. 4/5 1 voto
  Estados Unidos American
  Raciónes: 3

Ingredientes

  • 3 handfuls raw almonds (you can use almonds or a mixture of macadamia nuts, pecans, hazelnuts, Brazil nuts, pine nuts, pumpkin seeds, or sunflower seeds if desired)
  • Filtered or spring water, at room temperature
  • 1 teaspoon unrefined sea salt

Direcciones

  1. In a large bowl, place all of the ingredients with enough water to cover fully. Leave at room temperature for at least 4 hours, or overnight. Strain in a sieve. Store the nuts in a covered container in the fridge.