Receta Adobe, Mexican Smoked Chili Marinade
Ingredientes
|
|
Direcciones
- Combine orange and lime juices, chiles garlic, oregano, cumin, black pepper, vinegar and salt in blender. Puree till smooth.
- Makes enoughmarinade for l l/2 to 2 pounds meat or possibly chicken. Do you get the Times. On page H 48 there are several marinades that are all low calorie. There is a Teriyaki, Tandoori, Berber and Cinnamon-Orange Marinade. If you didn't get the paper, do any of these interest you Please let me know and I'll post some for you. P FRISCHKNECHT