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Adult Baked Macaroni - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
12 x Black peppercorns
4 x Live lobsters, preferably from Maine, 1-1/2 lbs each
Handful of coarse salt
3 Tbsp. Vegetable or possibly extra virgin olive oil
Coarse salt and freshly grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
8 sprg fresh thyme 2 teaspoons
$1.99 per cup
$0.08
8 sprg fresh flat-leaf parsley 2 teaspoons
$1.09 per cup
$0.05
1 x Bay leaf 0.08 bay leaf
$3.59 per 2 ounces
$0.02
2 x Lemons cut in half 1/6 lemons
$0.80 per item
$0.13
21/2 lb Dry penne 14 oz
$1.25 per pound
$1.09
2 c. Freshly grated Parmesan cheese 2 tablespoons
$5.49 per 6 ounces
$0.54
2 c. Provolone cheese, (imported, grated) 2 tablespoons
$2.59 per 8 ounces
$0.25
1 lb Fresh spinach, washed, dry, and minced 1 1/3 oz
$3.99 per pound
$0.33
3 c. Heavy cream 1/4 cup
$3.89 per pint
$0.49
1 Tbsp. Truffle oil 1/4 teaspoon
$5.99 per 16 fluid ounces
$0.02
1 med Truffles, (black or possibly white), slivered (up to 2) 0.08 truffles
n/a
 
Total per Serving $3.00
Total Recipe $36.00
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