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Receta Aioli (English)

Name: Aioli (English)
Ingredients: 6 x Cloves garlic; 2 x Egg yolks; 1 tsp Lemon juice.; 1 1/2 c. Extra virgin olive oil, (up to 2) Salt and pepper to taste; 1 pch Cayenne

de Global Cookbook

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Ingredientes

6 x Cloves garlic
2 x Egg yolks
1 tsp Lemon juice.
1 1/2 c. Extra virgin olive oil, (up to 2) Salt and pepper to taste
1 pch Cayenne

Direcciones

Mash garlic till it becomes a puree, add in egg yolks, cayenne, salt and pepper and then start adding oil very slowly as for a mayonnaise. Stir in lemon.. If aiolli becomes too thick add in a little hot water. - Miriam Podcameni Posvolsky Rio de Janeiro, Brasil