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Ingredientes
- 2 1/2 c. flour (sifted)
- 1/2 teaspoon salt
- 1/2 teaspoon soda
- 4 T sugar (two if wanted not too sweet)
- 6 T shortening
- 1 pkg. yeast (dissolved in 1/4 c. hot water)
- 1 c. buttermilk (hot and add in yeast)
Direcciones
- Mix and roll. Cut with biscuit cutter. Butter 1 and put on top of another. Let rise about 2 hrs. Bake at 375 degrees. Double recipe and make cinnamon rolls.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 102g | |
| Recipe makes 6 servings | |
| Calories 258 | |
| Calories from Fat 46 | 18% |
| Total Fat 5.2g | 7% |
| Saturated Fat 1.31g | 5% |
| Trans Fat 1.43g | |
| Cholesterol 2mg | 1% |
| Sodium 238mg | 10% |
| Potassium 141mg | 4% |
| Total Carbs 44.95g | 12% |
| Dietary Fiber 1.7g | 6% |
| Sugars 4.89g | 3% |
| Protein 7.18g | 11% |
