| 418 gm Canned pink Alaska salmon |
69 2/3 g |
$16.00 per 16 ounces
|
$2.46 |
| 430 gm Frzn broccoli cooked and liquid removed |
71 2/3 g |
$0.99 per pound
|
$0.16 |
| 150 ml Dry white wine |
1 tablespoon |
$0.35 per fluid ounce
|
$0.30 |
| 2 Tbsp. Freshly minced parsley |
1 teaspoon |
$1.09 per cup
|
$0.02 |
| 15 gm Cornflour |
2 1/2 g |
$1.99 per 16 ounces
|
$0.01 |
| 175 gm Gruyere or possibly Edam cheese thinly sliced |
29 1/6 g |
$13.33 per 8 ounces
|
$1.71 |
| Total per Serving |
$4.66 |
| Total Recipe |
$27.95 |
Suggestions?