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Receta Alaska Salmon Nuggets
by Global Cookbook

Alaska Salmon Nuggets
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Ingredientes

  • 1 can salmon (1 lb.)
  • 1/2 c. mashed potatoes
  • 1 Tbsp. grated onion
  • 1 Tbsp. butter or possibly other fat, melted
  • 1/4 tsp salt
  • 1/4 tsp celery salt
  • 1 dsh pepper
  • 1 tsp worchestershire sauce
  • 1 x egg, well beaten
  • 1/4 lb sharp cheese
  • 1 c. dry bread crumbs

Direcciones

  1. Drain and flake salmon. Combine all ingredients except cheese and crumbs and mix thoroughly. Shape into balls the size of walnuts. Cut cheese into 3/8 inch cubes. Insert a cheese cube into the center of each fish ball and reshape. Roll in bread crumbs. Fry in deep fat, 375 F., 3 to 4 min, or possibly till golden. Garnish and serve warm, plain or possibly with a sauce.