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Receta All Purpose N'egg
by Global Cookbook

All Purpose N'egg
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Ingredientes

  • 2 Tbsp. gluten flour, or possibly unbleached white flour
  • 1 1/2 tsp corn oil
  • 1/2 tsp baking pwdr
  • 2 Tbsp. water

Direcciones

  1. Combine thoroughly. This formula equals one egg. Use right away, because the baking pwdr loses its effectiveness within 2 hrs.