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Ingredientes
- 2 Tbsp. gluten flour, or possibly unbleached white flour
- 1 1/2 tsp corn oil
- 1/2 tsp baking pwdr
- 2 Tbsp. water
Direcciones
- Combine thoroughly. This formula equals one egg. Use right away, because the baking pwdr loses its effectiveness within 2 hrs.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 38g | |
| Calories 60 | |
| Calories from Fat 60 | 100% |
| Total Fat 6.75g | 8% |
| Saturated Fat 0.87g | 3% |
| Trans Fat 0.02g | |
| Cholesterol 0mg | 0% |
| Sodium 630mg | 26% |
| Potassium 0mg | 0% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 0.0g | 0% |
