Receta Almond Mascarpone Fruit Dip and Dairy Month
Ingredientes
- Almond Mascarpone Fruit Dip~
- 1/2 cup almond butter
- 3 T honey
- 3 T heavy cream
- Juice and zest of 1 lemon
- 8 ounces mascarpone cheese,
- room temperature
- 1/2 t ground cinnamon
- Assorted Fruits or
- Apples
- Cinnamon graham crackers
- In a medium bowl,
- Combine almond butter, honey,
- cream, lemon juice, zest and
View Full Recipe at Turnips 2 Tangerines
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 531g | |
Calories 1380 | |
Calories from Fat 1024 | 74% |
Total Fat 115.87g | 145% |
Saturated Fat 12.32g | 49% |
Trans Fat 0.0g | |
Cholesterol 18mg | 6% |
Sodium 105mg | 4% |
Potassium 435mg | 12% |
Total Carbs 92.1g | 25% |
Dietary Fiber 5.5g | 18% |
Sugars 77.3g | 52% |
Protein 2.71g | 4% |