| 1 cup unsalted butter |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| 1/2 cup granulated sugar |
1/2 teaspoon |
$1.44 per pound
|
$0.01 |
| 1/2 cup packed light brown sugar |
1/2 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
| 1 large egg |
0.02 egg |
$2.53 per 12 items
|
$0.00 |
| 1/2 teaspoon almond extract |
0.01 teaspoon |
$8.00 per 8 fluid ounces
|
$0.00 |
| 1 teaspoon vanilla |
0.02 teaspoon |
$8.00 per 8 fluid ounces
|
$0.00 |
| 1/3 cup blanched almonds, finely ground |
1/3 teaspoon |
$5.99 per 11 ounces
|
$0.02 |
| 2 to 2 1/2 cups flour |
2 1/4 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
| Total per Serving |
$0.09 |
| Total Recipe |
$4.41 |
Suggestions?