Receta Aloo gobi matar recipe – How to make aloo gobhi matar recipe – side dish for rotis

Aloo gobi matar is a simple and easy sabzi recipe made with potatoes, cauliflower and green peas cooked with minimum Indian spices which are easily available at home.  It is a very popular vegetarian dish especially from North India.  This recipe is a onion-tomato based curry made with aloo, gobi and matar and is a gravy version.  This sabzi goes well with rotis, naans and even steamed Prep Time : 15  Cook Time : 20 Servings :  2 to 3 North Indian Cauliflower (gobi) – 2 cups (small Potatoes – 2 (medium Green peas – 1/2 Oil – 2 Cumin seeds (jeera) – 1/2 Bay leaf – Turmeric powder – 1/4 Red chilli powder – 1/2 Coriander powder – 1…