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An Easy Appetizer Recipe Just in Time for Fall - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 Cups Vegetable or Chicken broth
2 cans Butter Beans
Ingredients Per Serving Qty Common Price Price per Serving
1 cup frozen corn 1/2 cup
$3.89 per 16 ounces
$0.58
2 large carrots, peeled and sliced 1 carrots
$1.49 per pound
$0.24
¼ cup Onion 2 tablespoons
$0.79 per pound
$0.03
2 Tbs. Olive Oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 cup water 1/2 cup
n/a
 
½ can diced roasted tomatoes 1/4 can
$2.19 per 28 ounces
$0.13
1 tsp. Basil or Oregano 1/2 teaspoon
$2.59 per cup
$0.03
1 bag Cheddar and Asiago CheeseCrips for dipping 1/2 cheddar
$6.99 per 32 ounces
$0.11
Total per Serving $1.31
Total Recipe $2.62
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