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Receta Ancini Di Pepe Salad
by Global Cookbook

Ancini Di Pepe Salad
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  Raciónes: 12

Ingredientes

  • 1/2 box macaroni anicini di pepe
  • 2 can crushed pineapple in juice 20 ounce each
  • 2 can mandarin oranges in juice 11 ounce each
  • 1 jar maraschino cherries
  • 12 ounce Cold Whip Lite
  • 3/4 c. sugar
  • 1/2 c. Egg Beaters 99% egg substitute
  • 3 Tbsp. cornstarch

Direcciones

  1. Drain all fruit juices into a saucepan. Add in sugar, egg substitute & cornstarch. Stir together & cook on medium heat, stirring constantly, till thick. Cook macaroni according to package directions.
  2. Drain & combine warm macaroni & sauce. Cold at least 4 hrs.
  3. Mix in liquid removed fruit & Cold Whip.