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Receta Angie's Candied Yams
by CookEatShare Cookbook

Angie's Candied Yams
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  Raciónes: 4

Ingredientes

  • 1 large can sweet potatoes
  • 2 tsp. butter
  • 1/4 c. brown sugar
  • 1 tsp. cinnamon
  • 1/2 c. cinnamon red hots
  • 1 c. marshmallows

Direcciones

  1. Drain 1/2 of the juice from the can of sweet potatoes. Place in a casserole dish. Dot with butter. Mix brown sugar and cinnamon together and sprinkle on top. Sprinkle with candies and add in cover top with marshmallows. Cover loosely with foil and bake for 20-25 min at 325