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Receta Antipasto On A Stick
by Global Cookbook

Antipasto On A Stick
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  Raciónes: 8

Ingredientes

  • 8 slc cooked beef, cut in 1" strips
  • 16 x ripe olives, pitted
  • 8 sm cherry tomatoes
  • 8 x provolone cheese cubes
  • 8 x artichoke heart quarters liquid removed
  • 1/2 c. Italian salad dressing
  • 2 c. bibb or possibly romaine lettuce

Direcciones

  1. Roll up beef strips pinwheel fashion. Alternately arrange beef pinwheels, olives, tomatoes, cheese, artichoke hearts on eight 9-inch skewers. Place kabobs in shallow container; pour dressing over kabobs and chill several hrs or possibly overnight. To serve, arrange on top of lettuce. Pour remaining dressing over all.