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» Apple And Gorgonzola Souffle Omelet
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Apple And Gorgonzola Souffle Omelet
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 lrg Granny Smith
apples
peeled, cored, and sliced into 1/4" slices
1 apples
$1.46 per pound
$0.72
2 Tbsp. unsalted butter
1 tablespoon
$3.99 per 16 ounces
$0.12
6 Tbsp. sugar divided
3 tablespoons
$1.44 per pound
$0.12
1 Tbsp. Calvados or possibly other
brandy
- (to 2 tbspns)
1 1/2 teaspoons
$22.00 per liter
$0.16
4 lrg
egg yolks
2 egg yolks
$2.59 per 12 items
$0.43
4 lrg egg whites
2 egg whites
$2.59 per 12 items
$0.43
1 pch
salt
1/2 pinch
$2.91 per 16 ounces
$0.00
2 Tbsp.
butter
1 tablespoon
$3.99 per 16 ounces
$0.12
1/4 c.
gorgonzola cheese
crumbled
2 tablespoons
$5.49 per 4 ounces
$0.82
Total per Serving
$2.93
Total Recipe
$5.86
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