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Correo Electrónico
Receta Apple Cider, Pancetta and Onion Risotto with Seared Scallops
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Ingredientes
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 3 ounces diced pancetta
- 1 cup arborio rice
- 2 cups apple cider
- 2 cups water
- salt to taste
View Full Recipe at A Couple in the Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1352g | |
| Calories 1196 | |
| Calories from Fat 190 | 16% |
| Total Fat 21.39g | 27% |
| Saturated Fat 4.22g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 43mg | 14% |
| Sodium 1251mg | 52% |
| Potassium 1151mg | 33% |
| Total Carbs 214.63g | 57% |
| Dietary Fiber 5.1g | 17% |
| Sugars 52.13g | 35% |
| Protein 32.33g | 52% |
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