| 1 2/3 c. Whole wheat pastry flour |
3 tablespoons |
$4.89 per 5 pounds
|
$0.05 |
| 4 Tbsp. Unsalted butter -- chilled |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 3 Tbsp. Safflower oil |
1 1/8 teaspoons |
$7.09 per quart
|
$0.04 |
| 1 Tbsp. Apple cider vinegar |
3/8 teaspoon |
$4.29 per quart
|
$0.01 |
| 3 1/2 Tbsp. Ice water |
1 1/3 teaspoons |
n/a
|
|
| 3/4 c. Cranberries |
1 tablespoon |
$1.99 per pound
|
$0.05 |
| 2 c. Sliced green apples |
1/4 cup |
$1.46 per pound
|
$0.10 |
| 1/4 c. Apple juice or possibly apple brandy |
1 1/2 teaspoons |
$1.99 per 1/2 gallons
|
$0.01 |
| 1/4 c. Dry currants or possibly raisins |
1 1/2 teaspoons |
$3.04 per 10 ounces
|
$0.05 |
| 1 c. Maple syrup |
2 tablespoons |
$10.99 per 12 1/2 fluid ounces
|
$0.88 |
| 2 Tbsp. Arrowroot pwdr |
3/4 teaspoon |
$1.82 per pound
|
$0.01 |
| 1 Tbsp. Lemon juice |
3/8 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| 1/2 tsp Cinnamon |
0.06 teaspoon |
$2.99 per 4 ounces
|
$0.00 |
| 1 Tbsp. Lemon rind -- grated |
3/8 teaspoon |
n/a
|
|
| 1/2 c. Grnd almonds or possibly walnuts |
1 tablespoon |
$4.79 per 6 ounces
|
$0.17 |
| Total per Serving |
$1.44 |
| Total Recipe |
$11.48 |
Suggestions?