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Apple Fried Rice with Egg Roll - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Fried rice -

1/2 pkg. of extra firm tofu, drained, pressed and cubed

1 medium to large Fuji (or your favorite) apple, peeled and diced

1/2 qrt. of deep frying vegetable oil

1 medium Daikon, thinly sliced

Lime Pepper Dip -

Ingredients	Per Serving Qty	Common Price	Price per Serving
1-2 cups of brown rice (cooked and refrigerated the day before)	1/3 cup	$1.99 per 16 ounces	$0.30
1 clove of garlic, minced	1/4 garlic cloves	$4.00 per pound	$0.01
1 small bunch of green onions, sliced with some of the greens	1/4 bunch	$1.09 per cup	$0.27
2 Tbsp. of extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
2 to 3 Tbsp. soy sauce or Bragg's liquid aminos	1 7/8 teaspoons	$2.59 per 10 fluid ounces	$0.08
1 large celery stalk, thinly sliced	1/4 celery	$1.99 per pound	$0.07
1 medium tomato, diced	1/4 tomato	$1.99 per pound	$0.13
Egg (or Spring Rolls) -	1/4 egg	$2.53 per 12 items	$0.05
2 Tbsp. of extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
4 to 6 egg roll (or spring roll) wraps	1 1/4 egg roll	n/a
1/2 red bell pepper, thinly sliced	1/8 bell pepper	$3.29 per pound	$0.11
1 large carrot, thinly sliced	1/4 carrot	$1.49 per pound	$0.06
2 cups of bean sprouts	1/2 cup	$1.69 per 8 ounces	$0.39
1 cup of baby spinach, chopped	1/4 cup	$3.99 per pound	$0.07
1 to 2 fresh limes	3/8 limes	$0.20 per item	$0.07
2 Tbsp. of black peppercorns, coarsely ground	1 1/2 teaspoons	$7.99 per 16 ounces	$0.06
Total per Serving			$1.86
Total Recipe			$7.45