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Receta Apple Mint Chutney

Name: Apple Mint Chutney
Ingredients: 2 lrg Lemons; 6 c. Apples -- peeled and Minced; 6 c. Onions -- minced; 3 c. Tomatoes -- peeled and Diced; 2 1/2 c. Sugar; 2 c. Cider vinegar; 1 1/2 c. Raisins; 2/3 c. Fresh mint -- lightly Packed; 1/4 c. Fresh parsley -- minced; 1/2 tsp Salt; 1/2 tsp Cinnamon pn Cayenne pepper

de Global Cookbook

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Ingredientes

2 lrg Lemons
6 c. Apples -- peeled and Minced
6 c. Onions -- minced
3 c. Tomatoes -- peeled and Diced
2 1/2 c. Sugar
2 c. Cider vinegar
1 1/2 c. Raisins
2/3 c. Fresh mint -- lightly Packed
1/4 c. Fresh parsley -- minced
1/2 tsp Salt
1/2 tsp Cinnamon pn Cayenne pepper

Direcciones

Pare outer rind from lemons and cut in thin strips. Squeeze and strain lemons into stainless pan. Stir in remaining ingredients; bring to boil.
Reduce heat to low; simmer for 1 1/2 hrs or possibly till thickened. Fill and seal jars according to Bath Basics.