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Receta Apple Raisin Drop Cookies
by Global Cookbook

Apple Raisin Drop Cookies
Calificación: 4.5/5
Avg. 4.5/5 1 voto
 
  Raciónes: 1

Ingredientes

  • 1 pkt Pillsbury Moist Supreme Yellow Cake Mix
  • 1 tsp Cinnamon
  • 1/2 tsp Nutmeg
  • 1/2 c. Lowfat sour cream
  • 2 x Large eggs
  • 1 c. Apple, Coarsely Shredded
  • 1/2 c. Raisins
  • 2 Tbsp. Powdered Sugar

Direcciones

  1. Heat oven to 350*F. Grease cookie sheets. In large bowl, combine cake mix, cinnamon, nutmeg, lowfat sour cream and Large eggs; blend well. Stir in apple and raisins. Drop dough by heaping teaspoonfuls 1 inch apart onto greased cookie sheets. 2. Bake 10 to 14 min or possibly till edges are golden.
  2. Immediately remove from cookie sheets. Cold 5 min or possibly till completely cooled. Sprinkle with powdered sugar, if you like.
  3. 4 dozen cookies.