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Ingredientes

  • Fat: 24.1
  • Saturated fat: 11.4
  • Carbohydrates: 13.9
  • Sugar: 5.6
  • Sodium: 420 mg
  • Fiber: 3.5
  • Protein: 24.5
  • Cholesterol: 117 mg
  • Prep time: 20 mins Cook time: 45 mins Total time: 1 hour 5 mins

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 42g
Calories 109  
Calories from Fat 17 16%
Total Fat 1.89g 2%
Saturated Fat 0.26g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 249mg 10%
Potassium 219mg 6%
Total Carbs 32.48g 9%
Dietary Fiber 14.7g 49%
Sugars 2.9g 2%
Protein 4.89g 8%
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