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Apricot And Rice Muffins - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 c. No Fat Yogurth
1/4 c. Eggsubstitute or possibly
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. Flour 2 tablespoons
$2.99 per 5 pounds
$0.02
2/3 c. Whole Wheat Flour 2 2/3 teaspoons
$4.89 per 5 pounds
$0.01
1/3 c. Rice Bran 1 1/3 teaspoons
$8.61 per 25 3/8 ounces
$0.07
1 Tbsp. Baking pwdr 1/4 teaspoon
$2.59 per 10 ounces
$0.01
1 tsp Cinnamon 0.08 teaspoon
$2.99 per 4 ounces
$0.01
1 c. Cooked, brown Rice 1 tablespoon
n/a
 
1 1/2 c. Dry Apricots, diced 2 tablespoons
$9.33 per 20 ounces
$0.32
1/2 c. Raisins 2 teaspoons
$6.29 per 24 ounces
$0.06
1/2 c. Dry Prunes 2 teaspoons
n/a
 
1/4 c. Walnuts, minced 1 teaspoon
$9.89 per 16 ounces
$0.05
2/3 c. Maple Syrup 2 2/3 teaspoons
$10.99 per 12 1/2 fluid ounces
$0.39
1/4 c. Oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 x Egg, lightly beaten 0.08 egg
$2.53 per 12 items
$0.02
Total per Serving $0.98
Total Recipe $11.73
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