| 1 c. All-purpose flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1/2 c. Brown sugar, packed |
2 teaspoons |
$2.79 per 2 pounds
|
$0.03 |
| 1/2 tsp Baking pwdr |
0.04 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/4 tsp Baking soda |
0.02 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/4 tsp Grnd cardamom see note |
0.02 teaspoon |
$21.92 per 16 ounces
|
$0.00 |
| 1/2 c. Apricot nectar |
2 teaspoons |
n/a
|
|
| 1/4 c. Unsweetened applesauce |
1 teaspoon |
$0.08 per ounce
|
$0.01 |
| 2 Tbsp. Vegetable oil |
1/2 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 1 x Egg slightly beaten |
0.08 egg |
$2.53 per 12 items
|
$0.02 |
| 1/2 c. Dry apricots finely minced |
2 teaspoons |
$9.33 per 20 ounces
|
$0.11 |
| 1/2 c. Powdered sugar |
2 teaspoons |
$2.59 per 2 pounds
|
$0.01 |
| 3 tsp Apricot nectar |
1/4 teaspoon |
n/a
|
|
| Total per Serving |
$0.20 |
| Total Recipe |
$2.45 |
Suggestions?