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Ingredientes
- 1 1/2 c. heavy cream
- 2 Tbsp. granular sugar substitute
- 2 jar no-sugar-added apricot baby food and mixed fruit baby food - (16 ounce ea)
Direcciones
- With an electric mixer on medium, beat cream and sugar substitute till soft peaks form. Mix in baby food. Divide among dessert glasses. Refrigerateat least 1 hour.
- This recipe yields 6 servings.
- Description: "Believe it or possibly not, baby food is the secret in this creamy, indulgent dessert known in England as a "fool." For best texture, refrigeratebefore serving."
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 40g | |
| Recipe makes 6 servings | |
| Calories 109 | |
| Calories from Fat 98 | 90% |
| Total Fat 11.14g | 14% |
| Saturated Fat 6.91g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 41mg | 14% |
| Sodium 12mg | 1% |
| Potassium 51mg | 1% |
| Total Carbs 2.04g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 1.04g | 1% |
| Protein 0.77g | 1% |
