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Apricot Glazed Barbary Duck - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 x Butchers Shop Barbary duck fillets
200 gm Apricot conserve, (8oz)
100 gm Pure wild flower clear honey, (4oz)
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Root ginger, grated* Half a lemon, Juice of 1 1/2 teaspoons
$2.99 per pound
$0.02
Total per Serving $0.02
Total Recipe $0.04
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