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Apricot-glazed Turkey - Recipe Cost

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Apricot Glaze
1 tablespoonhoney
3/4 cupunsalted butter
1 1/2 teaspoonssalt
1 teaspoonground black pepper
Onion Mixture
2 tablespoonsunsalted butter
3 largeonions, thinly sliced (about 2 pounds)
6 ouncesshallots, thinly sliced (about 6 large)
21 -22 lbsturkey
Ingredients Per Recipe Qty Common Price Price per Recipe
1 cup apricot nectar 1 cup
n/a
 
1 cup apricot preserves 1 cup
$1.99 per 18 ounces
$1.25
2 tablespoons minced peeled fresh ginger 2 tbsp
$2.99 per pound
$0.08
Herb Butter 1 butter
$3.99 per 16 ounces
$0.04
3 tablespoons chopped fresh thyme or 1 tablespoondried thyme 3 tbsp
$1.99 per cup
$0.37
3 tablespoons chopped fresh sage or 1 tablespoondried rubbed sage 3 tbsp
$1.97 per 2 ounces
$0.21
Turkey 1 turkey
$5.60 per pound
$3.47
1 (14 1/2 ounce) can low sodium chicken broth (or more) 14 1/2 fl oz
$1.19 per 14 1/2 ounces
$1.26
1 teaspoon chopped fresh thyme or 1/2 teaspoondried thyme 1 tsp
$1.99 per cup
$0.04
1/2 teaspoon chopped fresh sage or 1/4 teaspoondried sage 1/2 tsp
$1.97 per 2 ounces
$0.01
Gravy 1 gravy
n/a
 
1 (14 1/2 ounce) can low sodium chicken broth (about) 14 1/2 fl oz
$1.19 per 14 1/2 ounces
$1.26
Total Recipe $7.99
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