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Receta Apricot Jewels
by Global Cookbook

Apricot Jewels
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Ingredientes

  • 1 1/4 c. Flour, all-purpose
  • 1/4 c. Sugar
  • 1 1/2 tsp Baking pwdr
  • 1/4 tsp Salt
  • 1/2 c. Butter or possibly margarine
  • 3 ounce Cream cheese
  • 1/2 c. Flaked coconut
  • 1/2 c. Apricot preserves

Direcciones

  1. Honorable mention at the 1973 Indiana State Fair.
  2. Sift the flour, sugar, baking pwdr and salt together. Mix butter and cream cheese then add in to flour mix; blend well. Add in the coconut and apricot preserves and blend well. Drop by tsp. on ungreased cookie sheet. Bake at 350 15-18 min till light brown.
  3. Makes about30 cookies